October 1st, 8th, 9th, 10th, 15th, 22nd, 29th
9:30 A.M.–4 P.M.
Kitchen in the Visitor Center at Hall Tavern
Autumn is a great time to bake pies. Seasonal ingredients like pumpkin, squash, and apples are readily available. Pies were a Highlights of the Season common dish served as part of the meal. They were savory or sweet—sometimes with surprising flavor combinations. Come see them baked without the convenience of a modern oven.
Included with general admission.