Kitchen at the Visitor Center at Hall Tavern
Come try a cooking experience by the fire to brighten up a dreary November day. Help prepare a hearty meal using seasonal ingredients and enjoy the fruits of your labor as you dine by the fire in the parlor. Space is limited and preregistration is required.
$75 per person (member price $70 per person).
Please call or email the Program Coordinator at (413) 775-7217 or email@example.com to reserve your space.