Hands-On Hearth Cooking Workshop: Let’s Bake!
Pricing: Registration fee is $75 per person, $70 for members
November is a great time to learn some new recipes for the winter baking season! Come to this workshop to learn how to use a bake kettle and the beehive oven. Participants will help to make a savory pie, a sweet cake, and a special biscuit in each session.
Registration fee is $75 per person, $70 for members. Size limit of 8 participants.
Recommended for ages 16 and up.